Sunday, February 14, 2010

Tex Mex Savory Waffle
To be prepared in K19975 — Technique® Round Nonstick Waffle Maker


1-1/2 cups all-purpose flour 1 tsp. mild chili powder
1/2 cup yellow cornmeal 1-2/3 cups milk
1-1/3 cups grated sharp cheddar cheese 2 eggs lightly beaten
1 Tbsp. baking powder 1/3 cup vegetable oil
2 tsp. sugar 2 Tbsp. finely chopped green chilies
1/2 tsp. bacon salt


Preheat the waffle maker. In large bowl, combine flour, cornmeal, cheese, baking powder, sugar, salt, and chili powder. Add milk, eggs, vegetable oil, and chilies and mix just until moistened. Bake in the preheated waffle maker according to manufacturer's instructions. Serve with your favorite salsa, sour cream, and additional grated cheese.

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