Tuna Appetizer

2 large cans of white albacore tuna in water, drained
Juice from 6 limes and 1 lemon (need to adjust based on how juicy they are)
Chopped fresh cilantro (I use a lot)
Chopped jalapenos canned
Diced fresh chili pepper to desired level of spiciness
Dicecd red, yellow bell pepper for color
Salt/pepper

Make the juice separately to taste and then mix all of it together. Easy peasy.


Thanks Brina McNurlin Bunt :0