Thursday, June 16, 2011

Pink Yink Ink Drink

1/2 pint fresh or 1/2 c. frozen blackberries, thawed
1 c. milk
6 fresh strawberries
1 tsp. honey

Put the blackberries in a blender and puree them. Pour into a large glass. Put the milk, strawberries, and honey in the blender and blend. Strain the mixture. Pour the strawberry mixture carefully on top of the blackberries.

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